Blog posts
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Adjusting prices: A cafe’s change management guide
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What is specialty coffee? And how we go beyond it
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What is the perfect grind size?
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Green coffee updates and what it means for Australia
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The best place to work? Ray’s experience at Pablo and Rusty's Coffee Roasters
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Is busier always better?
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What do I need to start making coffee at home?
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Loring: The newest P&R team member
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How old is too old for your coffee beans?
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Can you freeze coffee?
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P&R is a Great Place to Work®
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Can coffee grounds go in my garden?
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A day of purpose: Volunteering with Greening Australia
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World's first - P&R x HuskeeSteel Cup: Sustainable Coffee meets sustainable style
