Finca Eleuteria Espresso 1kg

Country Of Origin: Bolivia
Region: La Paz
Process: Washed
Varietal: Red Catuai
Altitude: 1550
Farmer/Producer/Mill: Eleutaria Quenta
Flavour Note: Caramel, Dark Chocolate, Dried Apricot, Lemonade

Bolivia’s most recognized coffee-growing region is La Paz, a rugged, water-rich area in the northwest bordering Peru.

Eleutaria Quenta owns Finca Eleuteria in La Paz, known for its Red Catuai variety. The farm’s high altitude and favourable climate contribute to its exceptional coffee. Her commitment to sustainable practices and processing precision has made the farm a standout in Bolivia’s specialty coffee scene, helping build the country’s reputation for quality.