Espirito Santo SW Decaf 250g

You will find we have two different processes for our Decaf. We have a mountain water process which is the process of being soaked in water and decaffeinated through osmosis. We also have our Sugarcane Decaf process, this involves the caffeine being extracted from the beans using sugar cane and water, resulting in enhanced sweetness while preserving coffee flavours. 

 We can never guarantee there will be no traces. Every effort is made to ensure the removal of the caffeine from the beans. 

We recommend storing your coffee in a cool, dry space out of direct sunlight such as a pantry. You're able to keep your beans in your hopper on top of your grinder ready to grind or keep them in the bag. Our bags are nitrogen flushed to help keep your coffee fresher for longer, however, once you open the bag and the beans are exposed to oxygen, your coffee will naturally start its aging process. 

At this stage we have our Decaf in 250g bags.

You sure can! We have this option available in our At Home subscription.