Country Of Origin: Ethiopia Region: Kochere, Boji Process: Natural Varietal: Kurume and 74112 Altitude: 1770-1840 Farmer/Producer/Mill: Eshetu Idbio
Flavour Note: Pineapple, Melon, Cherry
Eshetu was born into a coffee farming family. This strong connection to coffee is what drives the quality of this particular lot. Eventually Eshetu inherited 4 hectares of coffee farm, it was then he was able to take his family’s knowledge and passion for coffee whilst adding an updated approach to farming practices. Eshetu would always challenge his father about using traditional methods, this was his chance to take the family coffee legacy to a new level.
The result is a beautifully complex coffee with some beautiful tropical fruit notes and refined sweetness. We’ve decided to put this on our filter program to be able to highlight the complex fruit flavours and sparkling acidity that really impressed us about this coffee.
Best enjoyed brewed as a pour over and shared or maybe just keep it all to yourself.
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